7-day-a-week stalls for local farmers and food producers, featuring fresh produce and proteins.
Healthy and specialty food products, fresh grab-and-go meals, ready-to-make items, and curated beverages.
A rotating lineup of local restaurants and chefs, a deli with hot and cold options, made-to-order sushi, and a coffee bar.
Walk-in shopping, curbside pickup, and delivery options designed for busy residents, seasonal visitors, and pedestrian traffic.

Tamarack Holdings has deep roots in Michigan’s food system. As the owner of Cherry Capital Foods, we spent over a decade sourcing 90% of products from within the state, building efficient supply chains that supported Michigan farms, food producers, and communities.

SEEDS Ecology & Education Centers brings unmatched expertise in sustainability, education, and community programming, ensuring that the Market serves as more than a place to buy food — it will be a hub for education, equity, and environmental stewardship.

Sara Hardy’s Farmers Market has long been a cornerstone of Traverse City’s food culture. By aligning with this trusted community institution, the Cherry Capital Downtown City Market extends its reach and impact, creating year-round access to local foods.